The BEST Bloody Mary Recipe

Elevate your brunch life with The Best Bloody Mary Recipe.  Simply add a few ingredients to an existing store bought Bloody Mary mix for a classic Bloody Mary cocktail you’ll love.

the best bloody mary recipe

 

Sunday brunch isn’t the same without a proper brunch cocktail. A classic Bloody Mary cocktail will vary with every bar and bartender, and let’s face it most of the time, a restaurant version falls short.

 

how to make the best bloody mary for brunch

 

The good news is that it’s super easy to make it at home, and it will be delicious.This version the best brunch cocktail has perfectly balanced flavors and a swift kick you would expect from The Best Bloody Mary.

 

the best bloody mary recipe

 

How To Make The Best Bloody Mary Recipe At Home

 

I like using the Tabasco mix because it has a good tomato base that is only mildly seasoned, so it’s easy to jazz it up with all the other ingredients. Pour the mix into a pitcher or open container so it’s easier to add other ingredients and stir the mixture. Add all the necessary ingredients and voilá, you have the ultimate homemade Bloody Mary.

 

the best bloody mary recipe 4

 

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the best bloody mary recipe 5

 

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the best bloody mary recipe

The Best Bloody Mary Recipe

Use a store bought bloody mary mix and add a few key ingredients to make the best bloody mary at home.
Servings 4

Ingredients
  

  • 8 oz vodka (2 oz per cocktail )
  • 32 oz Tabasco Bloody Mary mix ( or any store bought mix of your choice)
  • 2 tbsp horseradish
  • 1 tbsp Dijon mustard
  • 1 tsp Old Bay seasoning
  • 1 tsp Worcestershire sauce
  • 1 tbsp hot sauce
  • 2 tbsp black pepper
  • 1 tbsp salt
  • 1/2 lemon, juiced

Garnishes

  • 2

    celery stalks, sliced in half

  • 8

    olives

  • 4

    lemon slices

  • 4

    cornichon pickles. (Or any other salty goodness you like.)

  • 2 tsp old bay for the rim

Instructions
 

  • Pour the mix into a pitcher or open container so it's easier to add other ingredients and stir the mixture.
  • Add the horseradish, pepper, salt, mustard, old bay seasoning and Worcestershire sauce and hot sauce.
  • Squeeze the juice of half the lemon, and then stir vigorously.
  • To serve, rim the glass with Old Bay seasoning, add 2 oz of vodka per cocktail and fill with ice.
  • Pour the ready Bloody Mary mix and garnish with celery, olives, lemon slices and cornichon pickles. (Or any other salty goodness you like.)

 

 

 

 

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1 Comment

  • Reply Yana September 5, 2015 at 9:46 AM

    That looks amazing!!

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