Ingredients
Method
- In a medium bowl, use an electric mixer to blend together cream cheese, mayonnaise, mustard, garlic powder, paprika and salt.
- Fold in the crab meat and cover thoroughly in the mixture. Cover and refrigerate until ready to serve. If you a serving your dip cold, you are done!
- To serve warm bake uncovered in an oven-safe dish for 15-20 minutes or until bubbly at 350 degrees.