Easy and Delicious Crab Dip Recipe
The most easy and delicious crab dip recipe perfect for the holidays and game day gatherings
- 8 oz package of cream cheese, softened
- 1/3 cup mayonnaise
- 1 tsp Dijon mustard
- 1 tsp paprika ( or old bay seasoning)
- 1 tsp garlic powder
- 1/2 tsp salt
- 16 oz jumbo lump crabmeat
In a medium bowl, use an electric mixer to blend together cream cheese, mayonnaise, mustard, garlic powder, paprika and salt.
Fold in the crab meat and cover thoroughly in the mixture. Cover and refrigerate until ready to serve. If you a serving your dip cold, you are done!
To serve warm bake uncovered in an oven-safe dish for 15-20 minutes or until bubbly at 350 degrees.